Wild Game Cooking with David Seligman
CONTACTS:
Lynne Joyce & Sarjit Singh
Hosts, Ripon Cooking 101
joycel@ripon.edu
singhs@ripon.edu
Cody Pinkston Director of Media & Public Relations (920) 748-8365 PinkstonC@ripon.edu
Ripon Analog CHANNEL 97, Digital 986 SCHEDULE:
Moroccan Fusion
Créme Brulé
Date and Time TBA
CURRENT SHOW:
Lynne and Sarj cook Moroccan Fusion
Lynne and Sarj prepare Créme Brulé
More recipes ...
Broadcast on Ripon Public Access Analog Channel 97, Digital Channel 986. Check the local listings in the Ripon Commonwealth Press for showtimes.
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